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Science and technology for the food and drink汇丰棋牌

Practical scientific, technical, regulatory and 资讯rmation support – helping businesses succeed.

Open for business

Visitors please view our Secure workplace guidance and information videos. Or if you have queries about visiting, call us on +44(0)1386 842000 or email support@campdenbri.co.uk

We work closely with industry to ensure the industrial relevance of everything we do. This includes a wide range of technical solutions underpinned by a vigorous programme of research and innovation and promoted through extensive training and knowledge events and products.

We have 2,500 member companies in 80 countries. See what clients say about us. Find out how to join.

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Open for business to support our members and clients华棋牌平台

Business critical visitors, including deliveries and collections, are allowed on our sites. Please view our short video.

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Coronavirus services – help with COVID-19华棋牌平台

In response to the current pandemic, we are developing methods to help the food industry control and detect SARS-CoV-2.

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Ensuring factory hygiene to prevent COVID-19华棋牌平台

Our food management systems specialists provide a checklist of actions and tips to help guard your factory from SARS-CoV-2.

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New swab testing for SARS-CoV-2 (COVID-19)华棋牌平台

Whether you’ve had an outbreak at work, want to check your cleaning regimes are effective or 简单 want to reassure your workforce, these swab tests allow us to check for the virus on your premises.

News updates in September官网千亿棋牌

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New research explores insect animal feed 华棋牌平台

​​We’re delighted to be part of a project which has just been awarded a £250,000 grant from Innovate UK to develop insect nutrition in animal feed. It will help UK fish and poultry production to move towards a more sustainable future. Find out more
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Annual hot topics in food microbiology conference华棋牌平台

Our popular conference features a fantastic line-up of experts from the food and drink industry to help you understand the current and future microbiology issues affecting the safe production of food. This year it’s hosted online for you to access from your workplace or home. Find out more.
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Natural preservatives - the key to unlocking clean label products?华棋牌平台

Artificial preservatives may stand in your way of creating a clean label product, which could be turning consumers away. So why not use natural alternatives? Discover how effective these really are in a new blog based on our recent research. Read the blog

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Autumn MIGs – find out what’s hot in the industry华棋牌平台

​Member interest group meetings start soon with Microbiology up first on 8 September. Brought to you online, you’ll receive live presentations from experts with the opportunity to pick their brains with a live Q&A. Find out more and register

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Training course: Microbiology for non-microbiologists华棋牌平台

Breaking through microbiology terminology and jargon, this live, interactive online course will provide those with no formal microbiological training an introduction to the subject. September dates are filling fast - book soon to avoid disappointment

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Topical regulatory issues delivered straight to you华棋牌平台

​Keep up to date with developments in UK and EU food law by signing up to Food Law Alert, a popular newsfeed subscription delivered straight to your inbox every two weeks. (Member only).  Find out more

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